Several people from the book club was asking for the recipe for the black bean hummus. Here it is :
Black Bean Hummus
2 cans of black beans
½ cup tahini
2 cloves of garlic
Juice of 2 lemons
1 tbsp Cumin powder
¼ Olive oil
Salt
Pepper
Hot Sauce (optional)
Cilantro
( if your food processor is small make in
2 batches )
Put garlic in food processor and chop fine
Open, drain and rinse beans
Put all ingredients in food processor
( except cilantro )
Blend , if too thick add lemon juice or oil
Season to taste
Let sit in fridge for an hour.
Put in bowl top with oil , lemon juice and
Garnish with cilantro
2 cans of black beans
½ cup tahini
2 cloves of garlic
Juice of 2 lemons
1 tbsp Cumin powder
¼ Olive oil
Salt
Pepper
Hot Sauce (optional)
Cilantro
( if your food processor is small make in
2 batches )
Put garlic in food processor and chop fine
Open, drain and rinse beans
Put all ingredients in food processor
( except cilantro )
Blend , if too thick add lemon juice or oil
Season to taste
Let sit in fridge for an hour.
Put in bowl top with oil , lemon juice and
Garnish with cilantro