A little while ago I saw an article in the Inquirer table talk section about a new restaurant in Horsham. The family had taken over a pizzeria that had moved to bigger quarters and they opened an Afghan restaurant. The place is Yalda Grill. Very nice place. They have been open for more than a month and it seemed like that had a bunch of happy people there that are repeat customers that are bringing friends. The food is a mixure of generic pizza joint stuff and some great kebobs and tasty traditional Afgan platters. I had the lamb kebobs, a half dozen of the little "lollypop" lamb chops grilled to perfection. Marilyn had the chicken mantu, a chicken dumpling in tomato lentil sauce. We end the meal with hot chai tea. This is a nice change up for the Horsham dining experience.
Afghan food they make well... their web site is pretty weak though but it has all the info. Here's the link .